Here’s the video to go with Zoe Francois and Jeff Hertzberg’s first book, Artisan bread in five minutes a day. It’s a straightforward explanation of how the method works and the ingredients needed to make the bread.
Here’s the master recipe:
6 1/2 cups unbleached all-purpose flour
3 cups lukewarm water
1 1/2 tablespoons yeast
1 1/2 tablespoons salt
Cornmeal and extra flour for dusting
Now there is also Healthy bread in five minutes a day, using the same no knead method.
Here’s the ‘healthy’ master recipe version’:
5 1/2 cups whole wheat flour
2 cups all purpose flour
1 tablespoon salt
1 1/2 tablespoon granulated yeast
1 1/4 cup vital wheat gluten
4 cups lukewarm water
